La Table du Royal

Nice



At a glance

Cuisine
Known for
modern Mediterranean gastronomy
Features
Price
€€€€ Very Expensive
Local tip
Combine your visit with a walk around the stunning Cap-Ferrat peninsula.

La Table du Royal is nestled in the scenic surrounds of Saint-Jean-Cap-Ferrat, offering guests a sophisticated dining experience that leans heavily on the traditions of French gastronomy. The restaurant is linked to a rich history as part of the Royal-Riviera Hotel, combining timeless luxury with refined culinary exploration. La Table du Royal is celebrated for its dedication to a modern interpretation of classic Mediterranean dishes. This sophistication in food preparation is fused with a strong commitment to using local products, ensuring that every ingredient tells a story of the region from Vintimille to the Baie de Saint-Jean-Cap-Ferrat, as well as the nearby arrière-pays Niçois.

Gastronomic excellence is ensured under the guidance of Chef Geoffroy Szamburski, whose approach elevates the Parisian dining scene to new heights through meticulous attention to the seasonal authenticity of flavors. Traditional French culinary values are respected while the modern plates showcase fresh, locally-sourced produce. The dishes are curated to highlight the flavor and story of each ingredient, offering a sensory journey reflective of the Mediterranean essence. Dessert preparations are not an afterthought, with Chef Pâtissier Lucas Simoncini bringing artistry and finesse to the conclusion of each meal.

The atmosphere of La Table du Royal radiates elegance, providing a perfect backdrop for romantic dinners or intimate celebrations. For those looking to deepen their culinary journey, the establishment offers the exclusive 'Table du Chef' experience. This unique opportunity gives diners up-close access to the kitchen, allowing for an interactive dining experience where the culinary process is as much of the meal's enjoyment as the dishes themselves. Here, patrons can savor a tailor-made menu, exploring a culinary narrative that unfolds before them.

Complementing the menu, seasoned sommeliers guide guests in choosing from an exquisite range of fine wines, both regional and international, to enhance the dining experience. This attention to pairing ensures that every element of the dining journey is in perfect harmony. Whether dining in the restaurant's elegant interior or enjoying the serene outdoor surroundings, La Table du Royal offers a culinary experience that embodies the true spirit of Mediterranean hospitality.

Frequently Asked Questions

It is located at 3 Avenue Jean Monnet, Saint-Jean-Cap-Ferrat, France.
Dinner is served from 19:30 to 21:30, Thursday to Monday.
Yes, reservations can be made online for up to 8 people.
Yes, there is free parking and valet service available.
Yes, guests can enjoy dining in serene outdoor surroundings.
La Table du Royal serves modern interpretations of traditional Mediterranean and French gastronomy.
Yes, but it's recommended to inform the restaurant when making a reservation.
Yes, for larger groups beyond 8, please contact the banquet service.
The 'Table du Chef' offers a tailor-made menu enjoyed in the kitchen for up to 4 guests.
Yes, although it is primarily a setting for adults, families are welcome.

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